Malaysian Indian Dalcha Ingredients:
raw cashews, blanched almonds, garlic cloves, fresh ginger, whole coriander seed, whole cumin seed, fennel seed, white peppercorns, toor dal, channa dal, ground turmeric, peanut oil, cinnamon stick, green cardamom pods, cloves, red onions, of fresh mint, aubergine, potatoes, coconut milk, salt, tomatoes, tamarind paste, hot green chili pepper, ghee
Marinated Lentil Salad Ingredients:
fresh lemon juice, red wine vinegar, olive oil, salt, sugar, black pepper, parsnip, carrot, boiling water, dried lentils, celery, green onion, fresh parsley
Marrakesh Lentil Stew Ingredients:
chicken stock, dried red lentils, cooked sausage, dry red wine, diced tomatoes with juice, corn, cinnamon, nutmeg, cumin, garlic, ginger, dried thyme
Masoor Daal Indian Red Lentils Ingredients:
red lentil, water, ghee, onion, garlic cloves, whole coriander seeds, cumin seeds, dried red pepper flakes, cardamom seed, cinnamon sticks, turmeric powder, salt, lemon juice, plain low-fat yogurt
Masoor Dal Ingredients:
red lentil, fresh ginger, ground turmeric, water, vegetable oil, asafoetida powder, whole cumin seed, dried hot peppers, salt
Masoor Dal Red Lentils Ingredients:
red lentil, water, red chili powder, salt, turmeric powder, green chilies, fresh coriander, garam masala, ghee, garlic cloves, cumin
Masoor Dhal Ingredients:
green lentil, onion, garlic cloves, olive oil, ground coriander, ground cumin, ground turmeric, ground red chili pepper, ground cardamom, ground cloves, ground cinnamon, salt, water