Lemon Dessert Sauce
Serve over bread puddings, cake, ice cream, fruit cups, etc.
Steps
Microwave butter for 20-30 seconds on high in a 1-qt.
Microwave-safe bowl.
Combine sugar and cornstarch.
Add to butter.
Stir in water , lemon juice and peel.
Microwave for 2-3 minutes on high , until boiling , stirring once serve warm.
Ingredients
butter, sugar, cornstarch, water, lemon juice