Cantonese Recipes...
There are 69 Recipes
Lotus Flowers
Ingredients:
raw shrimp, water chestnuts, scallions, rice wine, fresh ginger, salt & freshly ground black pepper, egg white, cornstarch, oil
Noble House Black Vinegar Pork
Ingredients:
pork, shaoxing wine, soy sauce, ginger juice, potato starch, black vinegar, rice vinegar, white sugar
Noble House Chinese Spareribs
Ingredients:
oil, pork spareribs, salt, garlic cloves, soy sauce, vinegar, water, cayenne pepper, cornstarch, dark brown sugar
One Pot Chicken With Noodles Ginger Sweet Onion And Lemon
Ingredients:
boneless skinless chicken breast halves, vegetable oil, chicken stock, green onion, fresh lemon, fresh gingerroot, chili-garlic sauce, fresh ground black pepper, sweet onion, salt, angel hair pasta
Oriental Crab Appetizers
Ingredients:
crabmeat, bamboo shoot, lettuce leaves, walnuts, soy sauce, dry white wine, canola oil, fresh garlic, fresh ginger, snow peas, chinese hot mustard, plum sauce
Oriental Roasted Stuffed Chicken
Ingredients:
chicken, dried chinese mushrooms, baby bok choy, shallots, garlic cloves, red wine, light soya sauce, honey, salt
P F Chang's Lo Mein
Ingredients:
hokkien noodles, chicken broth, soy sauce, sugar, peanut oil, pork tenderloin, scallions, carrots, fresh mushrooms, fresh snow pea
P F Chang's Shrimp With Lobster Sauce
Ingredients:
shrimp, cornstarch, white wine, vegetable oil, garlic clove, ground pork, mushroom, green onions, eggs, salt, soy sauce, black bean sauce, sugar, water
P F Chang's Stir Fried Spicy Eggplant
Ingredients:
eggplant, garlic, cornstarch, vegetable oil, vegetarian oyster sauce, light soy sauce, water, white vinegar, granulated sugar, sambal oelek chili paste, ground bean sauce, sesame oil
There are 69 Recipes