Heirloom Historical Recipes...

There are 3,232 Recipes

Beef Tenderloin With Peanut Sauce
Ingredients:
beef tenderloin, peanut oil, ground ginger, curry powder, onion, garlic, hot sauce, lemon juice, plum jam, anchovy paste, salt, brown sugar, soy sauce, coconut milk, peanuts

Beef Tongue Vegetables
Ingredients:
beef tongues, water, salt, onion, garlic cloves, celery, peppercorns, whole cloves, sugar, bay leaves, red potatoes, carrots, cabbage, fresh horseradish

Beef Tongue And Horseradish Sauce
Ingredients:
beef tongue, onions, bay leaves, salt and pepper, whole cloves, heavy cream, prepared horseradish

Beef Tzimmes With Butternut Squash
Ingredients:
lean beef chuck, vegetable oil, onion, carrots, salt & freshly ground black pepper, water, butternut squash, honey, ground cinnamon, prunes

Beef Pork Empanadas Adopted 2006
Ingredients:
all-purpose flour, lard, unsalted butter, salt, ice water, ground beef, onion, garlic cloves, almonds, raisins, plum tomatoes, serrano peppers, limes, juice of, black pepper, cumin, clove, cinnamon, egg wash

Beer Batter Fried Chicken
Ingredients:
broiler-fryer chickens, bisquick, onion salt, garlic powder, cayenne pepper, egg, beer, crisco cooking oil

Beer Batter Onion Rings
Ingredients:
flour, beer, onions, vegetable oil

Beet Greens With Bacon And Onion
Ingredients:
olive oil, garlic, yellow onion, beet leaves, white wine, bacon bits, salt, fresh ground black pepper

Beet Jam
Ingredients:
beets, sugar, fresh gingerroot, lemons, almonds

Beet Koshumbir Beet Salad With Yogurt
Ingredients:
beets, plain low-fat yogurt, fresh dill

There are 3,232 Recipes