Hare Rabbit Ragout Les Fougeres
Ingredients:
hares, olive oil, butter, bacon, onion, carrot, garlic cloves, tomato paste, tomatoes, red currant jelly, balsamic vinegar, white wine, juniper berries, fresh thyme, bay leaves, salt and pepper
Konijn Met Bier Belgian Style Rabbit
Ingredients:
rabbit, fat, onion, carrots, apple, smoked bacon, water, dark beer, salt, thyme, sugar, bay leaf, bread, mustard
Lapin A La Cocotte French Rabbit Stew
Ingredients:
rabbit, bacon, onions, garlic cloves, flour, beef broth, red wine, dried thyme, dried parsley, bay leaves, salt and pepper
Lapin A La Dijonnaise
Ingredients:
rabbits, unsalted chicken stock, dry white wine, vegetable oil, unsalted butter, salt & freshly ground black pepper, all-purpose flour, white pearl onions, button mushroom, mustard seeds, fresh tarragon, dijon mustard, mustard powder, crouton, chives
Hunter Stew
Ingredients:
rabbit, dry red wine, water, bacon, beef bouillon cube, bay leaves, dried parsley, onion, garlic cloves
Marinated And Stewed Rabbit
Ingredients:
red wine, red wine vinegar, carrot, onion, onions, rabbit, fresh parsley sprig, salt, fresh ground black pepper, bacon, celery, wild mushroom, flour, unsweetened chocolate
Old Fashion Rabbit Stew
Ingredients:
rabbit, garlic cloves, onion, bacon, parsley, thyme, bay leaf, olive oil, red wine, small onion, sugar, butter, new potatoes, fresh herb, salt, pepper
Oven Braised Teal
Ingredients:
duck breasts, butter, flour, chicken broth, wine, button mushrooms, parsley, salt & pepper