Pappardelle With Chicken Mushrooms Wine
Ingredients:
mushroom, dry red wine, flour, salt, fresh ground pepper, whole chickens, butter, extra virgin olive oil, pancetta, red onion, fennel bulb, garlic, fresh sage leaf, balsamic vinegar, noodles
Poor Man's Rabbit
Ingredients:
rabbit, flour, salt, fresh ground black pepper, olive oil, onion, garlic cloves, red wine, bouquet garni, veal stock, white pearl onion, mushrooms
Poverty Pie 1940 S
Ingredients:
chicken stock, water, onion, bouquet garni, rabbit, butter, leek, mushrooms, celery rib, plain flour, cream, egg, shortcrust pastry, puff pastry
Rabbit In A White Wine Bacon Onion And Mushroom Sauce
Ingredients:
rabbit, flour, salt & freshly ground black pepper, butter, olive oil, onions, bacon, dry white wine, water, tomato paste, thyme, bay leaf, garlic clove, button mushrooms, oil, fresh parsley
Rabbit And Prune Casserole
Ingredients:
rabbit, red wine, white vinegar, peppercorns, bay leaves, thyme, rosemary, prunes, butter, flour, salt & pepper
Rabbit Baked In Clay With Wild Mushrooms And Sour Cream Pecheny
Ingredients:
dried wild mushrooms, bacon, rabbits, unsalted butter, onions, parsnip, chicken stock, parsley, bay leaves, black peppercorns, salt & freshly ground black pepper, wild mushroom, heavy cream, sour cream, dry vermouth, fresh parsley
Rabbit Casserole With Mustard Sauce
Ingredients:
rabbits, olive oil, onions, bacon, flour, chicken stock, white wine, fresh thyme leave, cream, dijon mustard, thyme
Rabbit Etouffee
Ingredients:
bacon, rabbits, butter, red onion, carrots, celery ribs, garlic cloves, fresh thyme sprigs, bay leaves, dry red wine, low sodium chicken broth, crushed tomatoes in puree
Rabbit Hunters Style
Ingredients:
rabbit, salt, fresh ground black pepper, bacon, shallots, garlic cloves, all-purpose flour, dry white wine, tomato sauce, water, fresh thyme, fresh basil, fresh mushrooms, flat leaf parsley
Rabbit In Mustard And Thyme Sauce As I Like It
Ingredients:
rabbit, olive oil, all-purpose flour, dry white wine, garlic clove, bay leaf, thyme, dijon mustard, chicken stock, salt, pepper