Jewish Sephardi Recipes...
There are 120 Recipes
Roasted Tzimmes
Ingredients:
sweet potato, yukon gold potato, small red potato, baby carrots, olive oil, salt, fresh ground pepper, orange juice, fresh lemon juice, honey, allspice, ground cinnamon, ginger, prune, dried apricot, fresh chives
Sabra Chicken
Ingredients:
chicken pieces, fresh orange juice, dry white wine, orange zest, salt, pepper, paprika, olive oil, onion, green olives, mint
Sambusak Filled Beef Pastries
Ingredients:
all-purpose flour, salt, unsalted margarine, water, sesame seeds, onion, olive oil, beef shoulder, ground allspice, cinnamon, pine nuts
Shabbat Chamin Cholent Meat And Potato Stew
Ingredients:
beef, onion, potatoes, eggs, dried pinto beans, barley, garlic cloves, sweet paprika, hot paprika, instant chicken-style consomme soup and seasoning mix, turmeric, brown sugar, kosher salt, fresh coarse ground black pepper, kishke
Shabbat Chicken
Ingredients:
vegetable oil, onion, whole cloves, cinnamon sticks, salt, turmeric, fresh ginger, garlic, chicken
Shabbat Mandarin Marble Loaf Jewish
Ingredients:
cocoa powder, vegetable oil, granulated sugar, eggs, vanilla extract, water, frozen orange juice concentrate, orange, all-purpose flour, baking soda, baking powder, salt, mini chocolate chip, powdered sugar, orange juice
Shakshouka Israeli Eggs With Tomatoes
Ingredients:
olive oil, garlic cloves, diced tomatoes, jalapeno, paprika, cumin, tomato paste, kosher salt, black pepper, eggs
Shishlik Israeli Skewers
Ingredients:
olive oil, lemon juice, garlic cloves, onion, parsley, salt, pepper, dried thyme, beef steaks, skewer
Sholeh Zard Saffron Rice Pudding
Ingredients:
white rice, warm water, sugar, corn oil, slivered almonds, ground cardamom, rose water, saffron, cinnamon, pistachios
There are 120 Recipes