There are 949 Recipes
Pad Thai With Peanut Butter Sauce
Ingredients:
rice noodles, olive oil, garlic cloves, thai fish sauce, sugar, vinegar, paprika, egg, sweet soy sauce, green onions, roasted peanuts, bean sprouts, green onion, lemon, red chili paste, coconut milk, fish sauce, crunchy peanut butter
Pad Thai With Tofu
Ingredients:
low sodium soy sauce, rice vinegar, hot sauce, mirin, maple syrup, vegetable oil, shiitake mushroom caps, carrot, garlic clove, extra firm tofu, light coconut milk, romaine lettuce, fresh bean sprout, green onion, fresh cilantro, dry roasted peanuts, noodles, lime wedges
Paht Preaw Wan
Ingredients:
chicken breasts, pineapple, zucchini, carrots, onion, fish sauce, oyster sauce, tomato sauce, sugar, garlic, oil
Panaeng Nua Panaeng Thai Beef Curry
Ingredients:
coconut milk, stewing beef, garlic clove, ground coriander, ground black pepper, salt, lemongrass, fish sauce, lemon zest, chunky peanut butter, sugar, crushed red pepper flakes, green onion, basil leaves
Panang Beef
Ingredients:
beef, salt, white pepper, dried red chilies, ginger, shallots, garlic cloves, lemongrass, coriander root, kaffir lime leaf, lime peel, peppercorns, shrimp paste, coconut milk, coconut cream, roasted peanuts, basil leaves, fish sauce, palm sugar, red chile
Panang Curry Paste
Ingredients:
dried arbol chiles, dried guajillo chilies, fresh lemongrass, roasted peanuts, galangal, kaffir lime leaves, shallot, garlic cloves, serrano chilies, ground coriander, kosher salt, ground cumin, fresh ground black pepper
Panang Tofu Souffle Vegan
Ingredients:
red bell pepper, green onion, thai basil, firm tofu, coconut milk, panang curry paste, sugar, vegetable oil, salt, pepper
Paneang Curry Paste
Ingredients:
peanuts, dried thai chiles, salt, coriander, galangal, lemongrass, shallots, garlic, nutmeg
Pat Preaw Waan
Ingredients:
chicken breasts, canned pineapple, cucumbers, tomatoes, baby corn, spring onion, onion, fish sauce, oyster sauce, tomato sauce, sugar, garlic, cooking oil
There are 949 Recipes