Ethiopian Recipes...
There are 58 Recipes
Niter Kebbeh Spiced Ghee
Ingredients:
unsalted butter, onion, garlic cloves, fresh ginger, turmeric, cardamom seed, cinnamon stick, cloves, ground nutmeg, ground fenugreek, fresh basil
Niter Kibbeh
Ingredients:
salted butter, fresh ginger, ground turmeric, cardamom seed, cinnamon stick, ground nutmeg, cloves, yellow onion, garlic
Pasta Saltata Ethiopian Style
Ingredients:
yukon gold potato, extra virgin olive oil, whole almond, shallot, garlic cloves, fresh lemon juice, fresh parmesan cheese, harissa, salt, cooked whole wheat penne, arugula, basil
Sambossa Ethiopian Appetizer
Ingredients:
wonton wrappers, red onion, lean ground lamb, ginger, turmeric, garlic, cayenne, salt, cinnamon, fresh coriander, mint, water
Sanbusa Turnovers
Ingredients:
butter, oil, white flour, salt, water, ground beef, onion, pine nuts, pepper, parsley, cinnamon, feta cheese, fresh herb, olive oil, leafy greens, walnuts, currants, almonds, sugar, cardamom, saffron, rose water
Sheer Korma
Ingredients:
ahmed brand vermicelli, whole milk, sugar, whole cardamom pods, cardamom powder, slivered almonds, fresh cream, saffron strand, charoli nuts, raisins, rose water, butter
Spice Paste Berbere
Ingredients:
ginger, ground cardamom, ground coriander, ground fenugreek, ground nutmeg, ground cloves, ground cinnamon, ground allspice, onions, garlic, salt, paprika, ground cayenne pepper, ground black pepper, water
Spiced Butter Niter Kebbeh
Ingredients:
unsalted butter, onion, garlic, fresh ginger, ground turmeric, ground cardamom, cinnamon stick, clove, ground nutmeg
Spicy Ethiopian Chicken
Ingredients:
cajun seasoning, ground cardamom, ground allspice, boneless skinless chicken breast halves, butter, onion, fresh ginger, water
There are 58 Recipes