There are 633 Recipes
Japanese Gyoza
Ingredients:
pork sausage, ground lean pork, soy sauce, chili oil, carrot, garlic, green onions, fresh ginger, cabbage, beef broth, gyoza skins, peanut oil, tahini, rice vinegar, japanese soy sauce, sugar, sesame oil, fresh garlic, szechwan pepper
Japanese Hamburger Dish
Ingredients:
blanched slivered almond, butter, beef, water, salt, fine noodles, japanese-style vegetables, soy sauce
Japanese Marinated Chicken
Ingredients:
chicken parts, pepper, cornstarch, olive oil, soy sauce, sake, brown sugar, gingerroot, shallots, lemon slices, garlic clove
Japanese Meatballs In Sweet Soy Sauce Niku Dango
Ingredients:
ground pork, lettuce, carrots, sake, salt, egg, cornflour, sesame oil, water, mirin, caster sugar, light soy sauce
Japanese Negi Leek Patties
Ingredients:
leek, vegetable oil, eggs, salt, sesame oil, water, rice vinegar, sugar, soy sauce, cornstarch
Japanese Noodle Soup
Ingredients:
onion, carrots, broccoli, celery, medium firm tofu, water, chicken bouillon cubes, soy sauce, vegetarian oyster sauce, miso, wakame seaweed, udon noodles
There are 633 Recipes