Wild Game Recipes...
There are 410 Recipes
Norwegian Fried Venison Cutlet With Currant Sauce Braised Red Cabbage
Ingredients:
venison, extra virgin olive oil, lemon juice, salt, fresh ground black pepper, flour, egg, plain breadcrumbs, butter, currant jelly, sugar, caraway seed, oranges, juice of, fennel seed, apple cider vinegar, apple, red cabbage, onion, red wine, salt & pepper
Okefenokee Fried Alligator
Ingredients:
alligator meat, meat tenderizer, garlic powder, black pepper, cayenne pepper, cooking oil, flour, salt
Old Fashion Rabbit Stew
Ingredients:
rabbit, garlic cloves, onion, bacon, parsley, thyme, bay leaf, olive oil, red wine, small onion, sugar, butter, new potatoes, fresh herb, salt, pepper
Outrageously Wonderful Marinated Venison Steaks
Ingredients:
venison steak, white vinegar, ketchup, vegetable oil, worcestershire sauce, garlic, ground mustard, salt, pepper
Oven Braised Teal
Ingredients:
duck breasts, butter, flour, chicken broth, wine, button mushrooms, parsley, salt & pepper
Pappardelle With Chicken Mushrooms Wine
Ingredients:
mushroom, dry red wine, flour, salt, fresh ground pepper, whole chickens, butter, extra virgin olive oil, pancetta, red onion, fennel bulb, garlic, fresh sage leaf, balsamic vinegar, noodles
Partridge Pot Roast
Ingredients:
partridges, unsalted butter, onions, carrots, bacon, mushroom, salt, black pepper, parsley, thyme, bay leaf, beef stock, red wine, fresh parsley, white flour
Partridge Stuffed Chicken And Gravy
Ingredients:
partridge breasts, seasoned stuffing mix, roasting chickens, sage, butter, salt, pepper, celery, onion, carrot, chicken neck, chicken giblets, chicken heart, water, flour, onions, onion powder
There are 410 Recipes