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Seared Duck Breast Halves With Balsamic Cherry Reduction
Ingredients:
boneless skinless duck breast halves, extra virgin olive oil, salt, white wine, fresh cherries, balsamic vinegar, honey, chicken stock, fresh sage, garlic clove, onion powder, fresh ground pepper
Seared Duck Breasts With Cherry Rhubarb Chutney
Ingredients:
sugar, honey, balsamic vinegar, ginger, garlic, cumin, cinnamon, clove, jalapeno, sage leaves, rhubarb, vidalia onion, tart cherries, boneless duck breasts
Singapore Teochew Duck
Ingredients:
duck hindquarters, five-spice powder, galangal, sugar, garlic, star anise, cinnamon stick, dark soy sauce, light soy sauce, chili sauce, red chilies, rice vinegar, green onion
Smokey Duck And Sweet Potato Soup
Ingredients:
garlic cloves, ginger, cumin, sweet paprika, cinnamon, adobo sauce, worcestershire sauce, dark brown sugar, olive oil, wild duck breasts, unsalted butter, onions, carrots, celery, tomato paste, bay leaves, dried thyme, garlic, dry white wine, beef broth, chicken broth, sweet potatoes, frozen peas, cooked rice, salt and pepper
Spicy Laquered Duck
Ingredients:
soy sauce, dry sherry, dark brown sugar, honey, hoisin sauce, garlic, oriental sesame oil, chinese five spice powder, cayenne pepper, duck
Steamed Duck
Ingredients:
duck, green onions, garlic cloves, gingerroot, soy sauce, honey
There are 132 Recipes
Pages
1 2 3 4 5 6 7 8 9 10 11 12 13 14