Viennese Goulash Wiener Rindsgulasch
Ingredients:
vegetable oil, lean beef, onions, tomato paste, paprika, hot paprika, lemon, caraway seed, fresh garlic, dried marjoram, bay leaves, chicken stock, salt and pepper
Viennese Torte
Ingredients:
butter pound cake, rum, strawberry preserves, apricot preserves, frozen whipped topping, toasted sliced almonds
Warm Cabbage With Bacon And Thyme
Ingredients:
green cabbage, bacon, apple, bay leaf, fresh thyme, water, fresh chives, white wine vinegar, coarse salt, fresh ground black pepper
Wine Braised Brisket Of Beef With Caramelized Pearl Onions
Ingredients:
beef brisket, kosher salt, fresh ground black pepper, red wine, all-purpose flour, vegetable oil, garlic cloves, shallots, carrots, celery ribs, leek, dried apricot, fresh italian parsley, fresh thyme, bay leaves, tomato paste, homemade beef stock, white pearl onion, parsley
Zucchini In Wine Dough
Ingredients:
zucchini, pumpkin seeds, flour, baking powder, egg, egg yolk, white wine, tomatoes, salt, pepper, fresh basil, onion, garlic clove, olive oil
Zurcher Geschnetzeltes Zurich Style Veal Strips In Cream Sauce
Ingredients:
veal cutlets, all-purpose flour, butter, olive oil, onion, garlic cloves, cremini mushrooms, fresh lemon zest, lemon juice, dry white wine, heavy cream, paprika, salt & freshly ground black pepper, fresh parsley