Lime Barley
Easy recipe. i'll have to try it.
Steps
Rince the barley and drain.
Boil water in a casserole and add the barley.
Cover and cook 1 hour at low heat or until barley is tender and water is absorbed.
Add olive oil and lime juice.
Salt and pepper if you want and serve.
Ingredients
barley, water, olive oil, lime, juice of, salt and pepper