Kalua Pua A Roast Pork

Posted for zwt7- the pacific islands. A hawaiian recipe i found on gohawaii.com.

Rinse pork with cold water and place in a medium roasting pan.

Rub hawaiian salt on pork and add water.

Cover pork with ti leaves and cover roasting pan with foil.

Bake at 350 for 2-3 hours , or until meat is soft.

Remove foil and ti leaves , debone and shred pork.

Add more salt if needed for taste.

pork butt, salt, ti leaves, water