Horseradish Cream
This sauce is a great companion to prime rib, corned beef, steak or kielbasa. it is also really great on sandwiches. needs to be kept refrigerated. i got this recipe from the march 2008 edition of bon appetit. cook time is refrigeration time.
Steps
Mix all ingredients together until well blended.
Cover and refrigerate for 2 hours before use.
Ingredients
sour cream, white horseradish, dill pickle, fresh chives