Homemade Pizza Crust
This pizza crust is easy! Kids love to prepare pizza with the toppings of their choice, so feel free to divide this into 2 small pizza pans instead of one cookie sheet. Baking time would be the same.
Steps
In food processor fitted with metal blade , combine flour , salt and yeast.
Process until well mixed.
With the machine running , pour in hot water and oil and process 35 to 45 seconds , or until smooth.
Add a little extra flour if necessary.
Remove from processor and form into a smooth ball.
Place in an oiled bowl , turning ball until completely coated with the oil.
Cover bowl with plastic wrap and let rise , in a warm spot , for about one hour.
Preheat oven to 425 degrees f.
Lightly rub a small amount of olive oil on a cookie sheet and set aside.
Punch down pizza dough and , on a floured surface , roll out into a rectangle to fit your cookie sheet.
Place dough on oiled cookie sheet and spread your choice of sauce and toppings on it.
Bake pizza for approximately 20 minutes.
Ingredients
all-purpose flour, salt, yeast, tap water, olive oil