Grand Marnier Grilled Oranges
This is one of those wow" desserts that's almost a no brainer!"!
Steps
Place orange slices in a shallow dish and cover with the booze.
Turn a few times to coat and chill 1 hour up to 6.
Grill orange slices , brushing with reserved marinade for 3-4 minutes on each side.
Serve hot with vanilla ice cream like this.
1 small dollop of ice cream in the bottom of a glass , 1 slice orange , 1 dollop , 1 or 2 slices orange and drizzle a spot of fresh booze on top or left over marinade.
You can use a sprig of mint if you like.
Serve.
Ingredients
navel oranges, grand marnier cordon rouge, vanilla ice cream