Garlic Rosemary Chicken
Found this recipe in a butterball chicken advertisement. Made it on the grill and it is very easy. To prevent charring, pound the chicken breasts to uniform thickness. Prep time includes marinating time.
Steps
Combine garlic , rosemary , thyme and olive oil in a small bowl.
Rub mix over both sides of chicken.
Marinate in a shallow dish in the refrigerator for at least 2 hours.
Grill chicken until no longer pink in the middle.
Ingredients
boneless skinless chicken breasts, garlic, fresh rosemary, fresh thyme, olive oil