Crisp Fried Wild Turkey Breast
An easy way to cook that wild turkey your mighty hunter brings home. From texas highways magazine posted in response to a recipe request. Cooking time is approximate.
Steps
In a shallow bowl beat eggs , then add salt and pepper.
Tear strips of turkey off breastbone.
Dip turkey in eggs , then flour.
Bring oil to 375 degrees in a dutch oven or large stock pot , making allowance for the volume of the turkey , and fry turkey on medium-high until browned.
Cover dutch oven while frying to prevent splattering.
Ingredients
eggs, salt and pepper, turkey breast, flour, oil