Country Style Ribs And Sauerkraut
This is an easy delicious meal that will stick to your
Steps
Preheat oven to 350 degrees.
Place meat in 9 x 13 baking dish or roaster pan.
Cover with sauerkraut and sprinkle with brown sugar.
Top with the undiluted soup.
Cover and bake for 3 hours or until tender.
Uncover the last 1 / 2 hour to brown.
Ingredients
sauerkraut, country-style pork ribs, brown sugar, condensed french onion soup