Chicken Tikka Burger
Adapted from a recipe found in australian good taste magazine november 2002 - you can serve it with naan bread and chutney or just in a bread roll with salad
Steps
Process all together in food processor till very well combined and chicken well minced.
Shape into about 8 patties.
Heat a little oil in a non stick fry pan.
Cook patties 5 -6 minutes till cooked through and golden brown.
Ingredients
chicken fillets, egg, curry paste, fresh breadcrumb