Cheesy Hamburger Potato Casserole
This has layers of sliced potatoes, cheddar cheese and hamburger. It's creamy and easy, with lots of cheese!! After reading the reviews, i think i didn't state clearly enough that the potatoes need to be very thinly sliced-almost shaved. I've made this tons of time and my potatoes are always done. So slice 'em thin!!
Steps
Brown ground beef or venison and drain.
In medium bowl combine soup , onion , milk , and salt and pepper.
In a 2 quart baking dish alternately layer the potatoes , soup mixture , meat and cheese.
Repeat layers , ending with cheese on top.
Bake , covered , at 350 degrees for 1 to 1 1 / 2 hours , until potatoes are tender.
Ingredients
ground venison, potatoes, cream of mushroom soup, onion, milk, cheddar cheese, salt and pepper