Cappuccino Dessert
This one of the recipes i found at kraft food and family...its great thing and easy too!!
Steps
Pour milk and instant coffee into medium bowl.
Add pudding mix.
Beat with wire whisk 2 minutes or until well blended.
Pour into dessert dishes.
Refrigerate at least 1 hour or until ready to serve.
Just before serving , gently stir cinnamon into whipped topping.
Spread over pudding.
Ingredients
nonfat milk, caffeine-free instant coffee, fat-free sugar-free instant vanilla pudding mix, ground cinnamon, cool whip lite
