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Recipe Tags: Time To Make Course Main Ingredient Cuisine Preparation Low Protein 5 Ingredients Or Less Main Dish Side Dishes Vegetables Asian Easy Vegan Vegetarian Dietary One Dish Meal Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Egg Free Healthy 2 Free Of Something Low In Something Squash 4 Hours Or Less

Butternut Squash With Garlic And Olive Oil

This is a delicious and healthy way to prepare butternut squash. this is the only way i will eat it! you may need to adjust the amount of olive oil you use depending on how big the squash is that you are going to use.

Steps

Preheat oven to 400f.
Peel and cube squash.
In a large bowl mix minced garlic and olive oil.
Add cubed squash and coat with the oil mixture.
Dump all ingredients out of bowl and in to a glass casserole dish.
Any size will do really but it will cook faster if it is more spread out.
Cook 40-45 minutes , stirring once or twice.
Squash is done when it is tender.

Ingredients

olive oil, garlic cloves, butternut squash, fresh ground pepper