Boneless Chicken Breasts With Stuffing Mix
This dish is quick, can be made the night before, and comes out great every time. The stuffing gives it a nice crunchy taste.
Steps
Mix cream of chicken soup with water.
Pour into 13x9x2 baking dish.
Lay chicken breasts on top.
Add a slice of swiss cheese on each chicken breast.
Pour the dry stuffing mix over the top , covering it completely.
Bake covered at 350f for 1-1 / 2 hours.
Ingredients
boneless chicken breasts, cream of chicken soup, water, swiss cheese, seasoned stuffing mix