Stew Meat
I got this recipe from my mom. Now all my siblings and i use this recipe when we want something easy and delicious. The meat comes out melt-in-your-mouth tender cooked in its own gravy.
Steps
Mix together french onion and cream of mushroom soups in a 2 1 / 2 qt casserole dish.
Add stew meat raw , making sure that all the meat is covered by the soup.
Cover and place in 350 degree oven for 3 hours.
Serve over steamed rice or noodles with a salad.
This recipe doubles or triples easily.
I usually make extra and freeze it for another night.
Ingredients
beef stew meat, french onion soup, cream of mushroom soup