Bear With Rice

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Here's an old stand by for a nice bear dinner. I found this in my hand written recipe saves but i've also found something like it on the net so i'm not the only one who uses it. If ya like bear...give it a try.

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Steps

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Cut bear steak into thin strips about finger width.

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In a cast iron skillet brown bear meat in oil , using high heat.

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Add onions.

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Saute until tender.

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Blend soup , sherry , liquid from mushrooms , and minced garlic.

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Pour over steak meat.

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Add mushrooms.

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Reduce heat.

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Cover and simmer approx 1 hour or until steak is tender.

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Serve over a nice plate of hot rice with a few splashes of soy sauce.

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Ingredients

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bear steak, vegetable oil, onions, condensed cream of mushroom soup, sliced mushrooms, dry sherry, garlic, cooked rice