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Recipe Tags: Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Healthy 5 Ingredients Or Less Sauces Condiments Etc Fruit American Easy Holiday Event Low Fat Crock Pot Slow Cooker Dietary Low Sodium Low Cholesterol Low Saturated Fat Healthy 2 Northeastern United States Sweet Sauces Low In Something Equipment 4 Hours Or Less

Slow Cooker Cranberry Sauce

Cranberry sauce is easy to make, but this recipe you don't even have to watch! and my 10 year old made it while i was busy slaving over the pies on thanksgiving eve. the lime zest is a great little touch! and i left the slow cooker out for the morning when i mulled my cider for my guests - yum!

Steps

Combine the cranberries , sugar and water in the slow cooker.
Cover and cook on high for 2 to 2.
5 hours.
The cranberries will have popped open.
Stir the zest into the hot sauce.
Turn off the cooker , remove the lid , and let cool in the crock to room temperature.
When cooled store covered in the refrigerator for up to 3 weeks.
Serve chilled or at room temperature.
If you use frozen cranberries , add 30 to 45 minutes cooking time.

Ingredients

fresh cranberries, sugar, water, lime zest