Barbecued Lil Smokies
This recipe was given to me by cindy wamsley. I prefer to use a honey-mesquite barbecue sauce for mine.
Steps
Place smokies in a 6-quart crock pot.
Pour in barbecue sauce and water.
Bring to a boil , then simmer.
Serve once smokies plump up.
Serve with potato chips.
Ingredients
little smokies sausages, barbecue sauce, water, potato chips