Barbecued Bear
No, i haven't made this. It's from
Steps
Trim all fat from bear steak and cut into 2-inch cubes.
Sear meat on all sides with salt pork in a heavy fry pan.
Place meat in casserole.
Add rest of ingredients to fry pan and bring to a boil , stirring constantly.
Pour sauce over meat in casserole.
Cover and bake for at least 2 hours in a 325f oven , stirring occasionally until meat is tender.
Ingredients
bear steak, salt pork, catsup, steak sauce, tarragon vinegar, onion, lemon juice, salt, chili powder