Mixed Fruit Mousse
A refreshing summer dessert with no added sugar or sweetener! From
Steps
Wrap bananas in aluminum foil.
Freeze at least 2 hours.
Cut into small pieces.
Add 1 / 8 cup skim milk and puree in blender just until little lumps are still evident.
Add berries and remaining skim milk.
Puree until the mixture has a creamy consistency and looks like ice cream.
Do not overblend.
Freeze.
Soften slightly with a spoon before serving.
Serve in 4 individual dishes.
Ingredients
bananas, skim milk, frozen strawberries