Meatballs With Gravy

---

These are really tasty meatballs! The gravy is super easy and would be great with mashed potatoes. As usual i use venison. I think this would be a good recipe for oamc-to make the meatballs ahead and freeze until needed.

---

Steps

---

Soak bread in the milk.

---

When saturated , add the remaining meatball ingredients and mix well.

---

Shape into 1 1 / 2 inch meatballs and brown in a skillet.

---

Drain and place in a baking dish.

---

Whisk the gravy ingredients together and pour over the meatballs.

---

Bake at 350 degrees f for 1 hour.

---

I have also made this in the crock pot on low for about 6-8 hours.

---

Serve over mashed potatoes or noodles.

---

Ingredients

---

ground beef, salt, pepper, eggs, onions, baking powder, milk, bread, cream of mushroom soup, cream of chicken soup