Marcus Ginger Beer

Marcus samuelsson's ginger beer recipe - it's really good. I love the orange juice with the cloves and cardamom! cooking time is chilling time.

Combine all the ingredients in a large saucepan and bring to a boil.

Pour into a bowl and let cool.

Cover and refrigerate for at least 2 hours or up to 1 day.

Strain before serving !.

limes, juice of, orange juice, water, ginger, sugar, cloves, cardamom pods