Marbled Cashew Bark Super Easy
Adapted from h.e.b., this recipe is a quick and easy candy that looks really impressive on a goodie tray!!
Steps
Microwave chocolates in separate bowls for 1 minute or until almost melted , stirring halfway through heating time.
Stir until completely melted.
Stir 1 / 2 cup of the cashews into each bowl.
Alternately spoon melted chocolates onto wax-paper lined cookie sheet.
Swirl chocolates together with knife to create marble swirls.
Cool in refrigerator for 1 hour or until firm.
Break into pieces.
Ingredients
milk chocolate, white chocolate chips, salted cashews