Maple Roasted Chicken With Sweet Potatoes
This recipe sounds amazing for a simple fall supper. from real simple magazine.
Steps
Heat oven to 400f rinse the chicken and pat it dry.
Arrange the chicken , onion , and sweet potatoes in a 9-by-13-inch baking dish.
Drizzle the oil over the chicken and vegetables and season with the salt and pepper.
Toss to coat.
Drizzle with the maple syrup and top with the sprigs of thyme.
Roast , stirring the vegetables once , until the chicken is cooked through , about 1 hour , 15 minutes.
Let rest for 10 minutes before serving.
Ingredients
whole chicken, yellow onion, sweet potatoes, olive oil, kosher salt, black pepper, maple syrup, fresh thyme