Maple Glazed Ribs

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These are so delicious. I never have any leftovers.

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Steps

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Place ribs , meaty side up , on a rack in a greased 13x9x2 baking pan.

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Cover pan tightly with foil.

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Bake at 350 for 1-1 / 4 hours.

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Meanwhile , combine the next nine ingredients in a saucepan.

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Bring to a boil over medium heat.

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Reduce heat.

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Simmer for 15 minutes , stirring occasionally.

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Drain ribs.

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Remove rack and return ribs to pan.

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Cover with sauce.

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Bake , uncovered , for 35 minutes , basting occasionally.

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Sprinkle with sesame seeds just before serving.

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Ingredients

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pork spareribs, pure maple syrup, frozen orange juice concentrate, ketchup, soy sauce, dijon-style mustard, worcestershire sauce, curry powder, garlic clove, green onions, sesame seeds