Bailey's Irish Cream Balls

I don't remember where i found this recipe, but i'm looking forward to trying it.

Combine all ingredients in a bowl and mix with a wooden spoon until.

Well blended.

Allow to stand 5 minutes.

Shape mixture into 1-inch balls.

Roll balls in powdered sugar.

Allow to dry on wire rack 1 hour.

Roll in powdered sugar again if desired.

Store in airtight container between layers of wax paper.

vanilla wafers, pecans, powdered sugar, baileys irish cream, light corn syrup, unsweetened cocoa