Mama John's Caribbean Sweet Potatoes

A delicious and unusual way to serve boring old sweet potatoes. A taste of the islands!!

Place potatoes , onions , and pineapples into shallow rectangular roasting pan , ensuring that they make a single layer.

Drizzle oil and balsamic vinegar over potato medley and toss until well coated.

Sprinkle rosemary , salt and pepper evenly and toss once more.

Roast in preheated oven at 450 degrees f.

For 40-50 minutes or until potatoes start to brown.

Turn occasionally while cooking to brown evenly.

sweet potatoes, sweet onion, pineapple, balsamic vinegar, olive oil, sea salt, black pepper, rosemary