Luau Pork


I got this recipe out of a convection oven cookbook and i have had excellent results every time i have made it. it produces a very nice hawaiian-type pulled pork. it is very good for theme parties (luaus, tropical, etc.). the leftovers (if any) make delicious sandwiches.

Steps


Place a large sheet of heavy duty foil in a baking pan.
Put roast on top and sprinkle with remaining ingredients.
Seal very tightly.
You might want to wrap it a second time.
Turn on oven to 300or 325.
Place pan on lower rack of oven and bake for 3 to 4 hours.
Meat should fall apart and be very tender and juicy.
To serve , shred the pork and mound on a platter and garnish.

Ingredients


boneless pork butt, soy sauce, worcestershire sauce, garlic cloves, fresh gingerroot, salt, liquid smoke