Low Calorie Spinach Mushroom Wedding Soup
This soup is so good that every time i eat it, i still can't believe there are next to no calories. It sounds so simple, but doesn't taste that way. I promise you'll love it!!
Steps
Bring chicken broth to a simmer.
Add parmesan cheese and mushrooms to broth , stir.
Continue to simmer for 3-5 minutes.
Add frozen spinach.
Allow to simmer for 5-10 minutes.
For vegetarian use the vegetarian chicken flavored broth only.
Ingredients
chicken broth, parmesan cheese, spinach leaves, mushrooms