Lime Pistachio Cookies

Looking for a fancy cookie,something different.

Cream butter and sugar till fluffy.

Beat in egg.

Stir in flour and lime peel mix in pistachio.

Refrigerate for 1 hour.

Roll into 1 / 4 inch thick and cut with cookie cutters.

Place in ungreased baking sheet.

Bake for 8 to 10 mins at 375f or till light brown.

Ice as desired.

Lime icing: beat butter with powdered sugar , milk and lime peel till smooth.

If frosting is too stiff , add in more milk.

If too soft , add powdered sugar.

Makes about 1 cup.

butter, sugar, egg, flour, lime zest, pistachios, powdered sugar, milk, lime peel