Lime Chicken With Grilled Pineapple

---

The fresh taste of lime is a nice change from , the usual lemon in a lot of recipes.

---

Steps

---

Place chicken between 2 sheets of plastic wrap , and flatten to a 1 / 4 inch thickness , using a meat mallet.

---

Sprinkle evenly with 1 / 2 teaspoon salt and 1 / 2 teaspoon pepper.

---

Whisk together remaining 1 / 2 teaspoon salt , remaining 1 / 2 teaspoon pepper , 3 / 4 cup lime juice , 1 minced jalapeo pepper , pineapple juice , garlic , and tequila , in a medium bowl.

---

Place chicken and lime mixture in a shallow bowl or large zip-top freezer bag.

---

Cover or seal , and chill 2 hours.

---

Drain chicken , discard marinade.

---

Grill , covered with lid , over medium-high heat , 4 minutes on each side , or until done.

---

Let stand 5 minutes before serving.

---

Grill pineapple and orange slices 5 minutes on each side , watching to prevent burning.

---

Coarsely chop pineapple , and place in a medium bowl.

---

Stir in remaining 1 / 4 cup lime juice , remaining 1 minced jalapeo , honey , and lime rind.

---

Serve with chicken and grilled orange slices.

---

Ingredients

---

boneless skinless chicken breasts, salt, pepper, fresh lime juice, jalapeno peppers, pineapple juice, garlic cloves, tequila, pineapple, orange, honey, lime rind