Lighter Pulled Pork
In this recipe a pork tenderloin is used as a leaner alternative to pork butt to make that same, delicious pulled pork we all love.
Steps
Heat the olive oil in a pan and use it to lightly brown the sides of the tenderloin.
Place tenderloin and bbq sauce in a slow cooker and cook on low for about 4-5 hours.
Remove from the slowcooker and shred the meat.
Serve and enjoy.
Ingredients
pork tenderloin, olive oil, low-calorie barbecue sauce, salt and pepper