Bacon Roll Appetizers
Bread spread with cream of mushroom soup and wrapped in bacon!! these go very fast so make sure you make plenty! (they also freeze well!)
Steps
Cut crusts off bread slices and then cut all slices in half.
Cut all slices of bacon into thirds.
Spread all of the crustless bread halves with cream of mushroom soup.
Take 1 / 3 of slice of bacon and lay the bread slice on top of it , and roll up.
Secure with a toothpick.
Place on cookie sheet continue until all bread is used up.
You can freeze them at this point or bake in the oven on 425 degrees until browned--approximately 20 minutes.
Ingredients
bacon, bread, cream of mushroom soup, toothpick