Light Smoked Sausage Skillet


This is delicious! It's weight watcher friendly. Each serving is 5 points. This is a great way to use up your odds and ends in the fridge; in fact, that's how i came up with the recipe! The key is to use a light hand with the cooking spray, so as not to add points.

Steps


Spray large skillet with cooking spray.
Heat skillet over medium high heat.
Cut potatoes in half , then slice each half thinly.
Place into preheated skillet.
Remove from heat , spray again with cooking spray.
Return to heat.
Cut onion in half , slice each half thinly.
Separate onion , add to skillet.
Remove from heat , spray with cooking spray.
Return to heat.
Slice both peppers thinly , then add to skillet.
Remove from heat , spray with cooking spray , return to heat.
Slice sausage on an angle thinly.
Add to skillet.
Remove from heat , spray with cooking spray , return to heat.
Cook until potatoes are browned and cooked through , and peppers are soft.

Ingredients


potatoes, onion, green pepper, red pepper, smoked turkey sausage