Light And Fluffy Spinach Quiche
I found this recipe online a while ago and have made it many times. it is delicious! it is very easy to make and reheats quite well. my girlfriend is on weight watchers and has asked me to make this quiche many times for easy week-night dinners. enjoy!!
Steps
Preheat oven to 400 degrees f.
Line a cookie sheet with foil.
In a large bowl , whisk together mayonnaise and milk until smooth.
Whisk in eggs.
Layer spinach , cheese , and onion in pie shell , making several layers of each.
Pour in egg mixture.
Place quiche on prepared cookie sheet.
Cover quiche with foil.
Bake in preheated oven for 45 minutes.
Remove cover , and bake 10 to 15 minutes , or until top is golden brown and filling is set.
Ingredients
light mayonnaise, 1% low-fat milk, eggs, kraft healthy favorites fat free cheddar, frozen chopped spinach, frozen chopped onions, unbaked pie shells