Lemon And Ginger Infused Honey
Want to ward off a chill? this is to drink on a cold winter afternoon at the first hint of a cold! This mixture will keep for about 2 weeks in the refrigerator. From vegetarian times magazine. Cook time is the time it takes to boil a cup of water.
Steps
Put the lemons and ginger in a 1 quart jar and cover with honey.
Let it set at least 1-2 hours.
To serve , stir 2-3 tbls.
Of the lemon-ginger honey into an 8 oz.
Cup oc boiling water.
Now relax , drink , and rest !.
Ingredients
lemons, gingerroot, honey