Lebanese Chicken And Potatoes

---

I found this on a travel site. i added/took away things to add flavor and reduce some fat.

---

Steps

---

Preheat oven to 425 degrees f.

---

Place chicken , potatoes and onions in a large baking dish.

---

Season with sumac , salt and white pepper.

---

In a bowl , stir together garlic , olive oil , and lemon juice.

---

Pour over chicken mixture.

---

Sprinkle evenly with the parsley.

---

Cover dish with foil.

---

Bake in preheated oven for 35-40 minutes.

---

Remove foil , increase heat to 450 degrees and cook until chicken and potatoes are golden , about another 30-40 minutes.

---

Ingredients

---

boneless skinless chicken thighs, red potatoes, onion, ground sumac, salt, white pepper, garlic cloves, extra virgin olive oil, fresh lemon juice, fresh parsley