Lazy Man's Version Of Pharris Peanut Cookies

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When i was growing up, the local bakery made the best peanut cookies. one day, with a large tub of peanut butter cookie dough purchased from a school fundraiser on hand, i had the inspiration to recreate those goodies. these aren't exactly that cookie, but they are very good with a different texture than most peanut butter cookies and lots of chunky peanuts.

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Steps

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Preheat oven to 350.

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Break up cookie dough in a large mixing bowl.

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Stir in the crushed wheaties cereal.

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Stir in the chopped peanuts.

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Roll dough into 1-inch balls.

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Place sugar in separate small bowl.

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Dip balls in sugar.

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Place balls of cookie dough 2-3 inches apart on baking sheet lined with parchment paper.

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Flatten balls of cookie dough with the bottom of a glass.

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Bake cookies for 10-12 minutes , until edges are browned.

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Cool on wire rack.

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Store in air-tight container.

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Ingredients

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peanut butter cookie dough, wheat flakes cereal, salted peanuts, unbleached cane sugar